Let me start off by telling you about my favorite runbing (潤餅）in all of Taiwan, found at 南台春捲 in Kaoshiung. Look at this! Everything about it was great: the roasted pork, the just-right vegetables, the crunchy peanuts, the fragrant tofu curd, the paper-thin skin. Everything, except 1. the sugar that was added in separately, and 2.… Read More Kaoshiung Adventures!
Flew out to Hong Kong right when NTU’s semester ended, for a whirlwind 4 days! The majority of the planning I did beforehand had to do with budget, but I did pick up a few pamphlets from the Hong Kong Tourism office located across from Taipei Main Station. You can find the PDFS here, I… Read More Hong Kong Spots
I’m taking a class on Taiwan Through the Lens of Its Museums, in which we talk about museology and the history of museums in Taiwan. In addition to guest lectures and assigned readings, we also have trips to museums. There’s definitely pattern here where I sign up for classes that go on trips. So far we’ve only… Read More National Palace Museum